Quick Details
Camper
Ages 7-15
$ 400
Cook and learn new recipes this Summer in St. Paul, MN
Way Cool Cooking School’s summer camps are hands-on culinary adventures designed to build confidence, creativity, and real kitchen skills. Each week features a fun, themed menu that keeps kids engaged as they chop, mix, bake, and sauté their way through new recipes. Campers learn essential techniques like knife skills, kitchen safety, teamwork, and time management—all guided by our professional chef instructors in a supportive environment. Along the way, they taste their creations, make new friends, and gain independence in the kitchen. It’s the perfect blend of learning, laughter, and delicious fun.
What’s Included
- Hands-on Cooking/Baking Experience
- Professional Chef-led Instruction
- Age-appropriate Kitchen Skill Development
- All Ingredients and Equipment Provided
- A Safe, Supportive, and Confidence-building Environment
- Digital Recipes Emailed to You After Camp
Camp Details
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are 9:00 AM – 12:00 PM.
- Our PM camps are from 1:00 PM – 4:00 PM.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Campers get to eat what they cook in the last 30 minutes of each day!
2026 Summer Camps-St Paul
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June 22-June 25, 2026 | 9:00 a.m. to 12:00 p.m.
In this camp, kids will become culinary entrepreneurs! Working together in small teams, they’ll dream up a brand-new restaurant concept each day—designing menus, cooking signature dishes, and presenting their restaurant to the group. From food trucks to fine dining, each day brings a new theme and creative challenge. Along the way, campers will build teamwork, cooking, and presentation skills while having tons of fun in the kitchen!
Due to the Structure of This Camp Recipes May Contain: Dairy, Egg, Soy, Sesame, Fish, Shellfish, and Wheat/Gluten
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: June 22, 2026
End date: June 25, 2026
Start time: 9:00 a.m.
End time: 12:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
June 22-June 25, 2026 | 1:00-4:00 p.m.
Inspired by the hit TV show, this 4-day camp lets young bakers step into the spotlight and compete in fun, friendly baking challenges! Each day brings a new theme and skill to master—from cookies and cupcakes to pies and pastries. Working in teams, campers will learn real baking techniques from our Way Cool chefs while experimenting with creativity, teamwork, and time management. The week ends with a final bake-off where everyone’s delicious creations are celebrated and enjoyed!
Menu Contains: Dairy, Egg, and Wheat/Gluten (No Substitutions)
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: June 22, 2026
End date: June 25, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
July 6-July 9, 2026 | 9:00 a.m. to 12:00 p.m.
Turn up the music and grab your apron—it’s time to cook to the beat! In this fun 4-day camp, kids will make recipes inspired by their favorite songs. Each day features a new playlist and a new culinary creation, from “Watermelon Sugar” Cupcakes to smooth like “Butter” Biscuits, “Strawberry Fields” swirl cake, and more! Campers will jam along while mixing, baking, and tasting their way through sweet and savory treats. It’s the perfect blend of music, creativity, and cooking fun—because in this camp, everything sounds delicious!
Menu Contains: Dairy, Egg, Soy, and Wheat/Gluten (No Substitutions)
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: July 6, 2026
End date: July 9, 2026
Start time: 9:00 a.m.
End time: 12:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
July 6-July 9, 2026 | 1:00-4:00 p.m.
Let your creativity shine in this sweet and colorful 4-day baking adventure! In this hands-on camp, kids will learn the art of cake decorating from start to finish—mixing, baking, frosting, and decorating cakes. Each day focuses on a new skill and project, from piping techniques and buttercream borders to fondant fun, drip designs, and edible decorations. Campers will decorate cakes, cupcakes, and cookies while learning insider tips from Way Cool chef instructors. By the end of the week, campers will have the confidence and know-how to decorate like a pro—and they’ll bring home their edible masterpieces to share with family and friends!
Menu Contains: Dairy, Egg, and Wheat/Gluten (No Substitutions)
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: July 6, 2026
End date: July 9, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
July 13-July 16, 2026 | 9:00 a.m. to 12:00 p.m.
Pack your chopsticks and get ready for a flavorful adventure across Asia! In this 4-day camp, kids will explore the tastes and traditions of different Asian countries while learning exciting new cooking skills. Each day features hands-on recipes and techniques from a different region—like making Japanese Gyoza Dumplings, Thai Coconut Curry, Chinese Fried Rice, and Korean Bibimbap Bowls. Campers will discover how to balance sweet, salty, and spicy flavors while building confidence in the kitchen and expanding their culinary horizons. It’s a delicious journey through the diverse cuisines of Asia!
Menu Contains: Dairy, Egg, Soy, Sesame, Fish/Shellfish, and Wheat/Gluten (No Substitutions)
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: July 13, 2026
End date: July 16, 2026
Start time: 9:00 a.m.
End time: 12:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
July 13-July 16, 2026 | 1:00-4:00 p.m.
Calling all Swifties and young bakers—this camp is baked in fun! Inspired by the Taylor Swift–themed cookbook, this 4-day baking camp lets kids “Bake It Off” in style while creating delicious treats connected to their favorite songs. Each day features a new theme and recipe, from “Love Story” Layer Cakes to “Red” Velvet Cupcakes and “You Belong with Me” Cookies. Campers will learn real baking skills like mixing, measuring, frosting, and decorating while listening to Taylor’s greatest hits and sharing their sweet and savory creations. Get ready to shake it, bake it, and have the most enchanted week ever!
Menu Contains: Dairy, Egg, Soy, and Wheat/Gluten (No Substitutions)
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: July 13, 2026
End date: July 16, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
July 20-July 23, 2026 | 9:00 a.m. to 12:00 p.m.
Step into the spotlight and cook like your favorite TV stars in this exciting 4-day camp! Each day features a new culinary challenge inspired by popular food shows. Kids will test their creativity and teamwork in a MasterChef Junior–style cooking competition, show off their decorating skills in an Is It Cake? challenge, think fast with mystery ingredients in a Chopped Challenge, and end the week baking up a storm in a Kids Baking Championship finale! Guided by our Way Cool chefs, campers will learn real cooking and baking skills, work together in team challenge as well as individual ones, and have tons of fun bringing their favorite shows to life in the kitchen!
Due to the Structure of This Camp Recipes May Contain: Dairy, Egg, Soy, Sesame, Fish, Shellfish, and Wheat/Gluten
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: July 20, 2026
End date: July 23, 2026
Start time: 9:00 a.m.
End time: 12:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
July 20-July 23, 2026 | 1:00-4:00 p.m.
In this imaginative 4-day baking camp, kids will learn how to bake and decorate incredible creations that look just like real-life objects—but are actually cake! Each day features a new project where campers practice baking, sculpting, frosting, and fondant decorating techniques to bring their realistic designs to life. Guided by our Way Cool chefs, young bakers will build confidence and creativity while crafting deliciously deceptive masterpieces that are as fun to make as they are to eat!
Menu Contains: Dairy, Egg, Soy, and Wheat/Gluten (No Substitutions)
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: July 20, 2026
End date: July 23, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
August 3-August 6, 2026 | 9:00 a.m. to 12:00 p.m.
Ever wondered how your favorite restaurant dishes are made? In this fun and flavorful 4-day camp, kids will step into the Copycat Kitchen to recreate popular restaurant-style recipes—both sweet and savory! Each day, campers will learn how to duplicate delicious favorites like Chipotle-style Burrito Bowls, Starbucks-inspired Cake Pops, Panera Mac & Cheese, and Crumbl-style Cookies. Along the way, they’ll build real cooking and baking skills, learn flavor balance, and gain confidence creating dishes just like the pros. It’s a week full of fun, flavor, and foodie favorites—made entirely by them!
Menu Contains: Dairy, Egg, Soy, and Wheat/Gluten. May Also Contain Sesame. (No Substitutions)
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: August 3, 2026
End date: August 6, 2026
Start time: 9:00 a.m.
End time: 12:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
August 3-August 6, 2026 | 1:00-4:00 p.m.
Let your creativity shine in this sweet and colorful 4-day baking adventure! In this hands-on camp, kids will learn the art of cake decorating from start to finish—mixing, baking, frosting, and decorating cakes. Each day focuses on a new skill and project, from piping techniques and buttercream borders to fondant fun, drip designs, and edible decorations. Campers will decorate cakes, cupcakes, and cookies while learning insider tips from Way Cool chef instructors. By the end of the week, campers will have the confidence and know-how to decorate like a pro—and they’ll bring home their edible masterpieces to share with family and friends!
Menu Contains: Dairy, Egg, and Wheat/Gluten (No Substitutions)
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: August 3, 2026
End date: August 6, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
August 10-August 13, 2026 | 9:00 a.m. to 12:00 p.m.
Step into the spotlight and cook like your favorite TV stars in this exciting 4-day camp! Each day features a new culinary challenge inspired by popular food shows. Kids will test their creativity and teamwork in a MasterChef Junior–style cooking competition, show off their decorating skills in an Is It Cake? challenge, think fast with mystery ingredients in a Chopped Challenge, and end the week baking up a storm in a Kids Baking Championship finale! Guided by our Way Cool chefs, campers will learn real cooking and baking skills, work together in team challenge as well as individual ones, and have tons of fun bringing their favorite shows to life in the kitchen!
Due to the Structure of This Camp Recipes May Contain: Dairy, Egg, Soy, Sesame, Fish, Shellfish, and Wheat/Gluten
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: August 10, 2026
End date: August 13, 2026
Start time: 9:00 a.m.
End time: 12:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
August 10-August 13, 2026 | 1:00-4:00 p.m.
We’re bringing back the best of the best! In this 4-day camp, kids will bake up all-time favorite recipes from over 20 years of Way Cool summer camps. Each day features classic treats and savory bakes that our campers have loved the most—like Lemon Ricotta Cookies, Lasagna Rolls, Way Cool Pizza, and S’mores Cupcakes. From sweet to savory, campers will learn a variety of baking techniques, explore flavors, and enjoy their delicious creations together. It’s the ultimate celebration of Way Cool’s most-loved recipes—baked with fun, flavor, and a sprinkle of nostalgia!
Menu Contains: Dairy, Egg, and Wheat/Gluten. May contain Tree Nuts. (No Substitutions)
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: August 10, 2026
End date: August 13, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
August 17-August 20, 2026 | 9:00 a.m. to 12:00 p.m.
Pack your bags and grab your passports—it’s time for a culinary adventure around the world! In this exciting 4-day camp, kids will work in teams to create delicious dishes inspired by countries and cultures across the globe. Each day, teams will draw a plane ticket to reveal their next destination, then work together to plan, cook, and plate their international creations. With the help from Way Cool instructors, campers will learn new cooking techniques, explore global flavors, and discover the fun of teamwork in the kitchen.
Due to the Structure of This Camp Recipes May Contain: Dairy, Egg, Soy, Sesame, Fish, Shellfish, and Wheat/Gluten
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: August 17, 2026
End date: August 20, 2026
Start time: 9:00 a.m.
End time: 12:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
August 17-August 20, 2026 | 1:00-4:00 p.m.
In this imaginative 4-day baking camp, kids will learn how to bake and decorate incredible creations that look just like real-life objects—but are actually cake! Each day features a new project where campers practice baking, sculpting, frosting, and fondant decorating techniques to bring their realistic designs to life. Guided by our Way Cool chefs, young bakers will build confidence and creativity while crafting deliciously deceptive masterpieces that are as fun to make as they are to eat!
Menu Contains: Dairy, Egg, Soy, and Wheat/Gluten (No Substitutions)
CAMP INFORMATION:
- Each Summer Camp program is 4 days of cooking, learning, and new recipes.
- Each camp is 3 hours long per day.
- Our AM camps are from 9:00 am -12:00 pm and our PM camps are from 1:00-4:00 pm. $10.00 daily fee for late pickup.
- Camps are Monday through Thursday unless otherwise noted.
- If your child is attending both AM & PM camps they are welcome to stay over the lunch break. We are fully staffed during the break.
- Chef-led instruction and hands on cooking lessons working in small groups and some individual projects.
- Eat or take home everything you make at camp each day!
CANCELLATION POLICY FOR SUMMER CAMP:
Cancellations must be made 90 days prior to your scheduled camp to receive a full refund. No refunds will be issued due to illness or missed classes. The Way Cool Cooking School, Inc. reserves the right to cancel a class due to lack of participants. At the Way Cool Cooking School we will make every effort to accommodate our customers.
EVENT DETAILS
Start date: August 17, 2026
End date: August 20, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St Paul, MN (1824 Grand Avenue, St Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected]