Quick Details
Child
Ages 7-15
$ 95
Teach children lifelong skills in these hands-on cooking class
The Way Cool Cooking School kids cooking classes teach children lifelong cooking skills that can ignite creativity, build self-esteem, and most importantly create memories that will last forever.
What’s included
- Instructions from Way Cool Chefs
- Eat What You Make!
- Digital Copy of Recipes Made at the Class (Not available for challenge classes where kids find their own recipes on teams)
- Hands-On Cooking/Baking Fun
- Lemonade and Water
Highlights
- Hands-on, age-appropriate experiences
- Fun Themed Classes
- Builds Lifelong Skills in the Kitchen
- Boosts Confidence and Creativity
- Perfect Activity to Keep Your Young Chef Busy Over School Breaks
Upcoming Kids Cooking Classes (Ages 7-15) – St. Paul
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June 12, 2026 | 1:00 p.m. to 4:00 p.m.
Welcome to the best Baking Basics! In this class, kids will explore techniques like mixing, measuring, and following recipes, with guidance from our Way Cool chef instructors. We will Learn about baking and decorating techniques, allowing campers to build their skills and confidence in the kitchen. Perfect for beginners, this class is designed to have kids excited to whip up delicious treats for friends and family!
Menu:
- Mastering How to Measure with Mix-in Monster Cookies
- Perfectly Poofed and Piped Cupcakes
- Good and Gooey Brownies with Chocolate Frosting
Menu Contains: Dairy, Egg, Soy, and Wheat/Gluten (No Substitutions)
EVENT DETAILS
Start date: June 12, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St. Paul (1824 Grand Avenue, St. Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
June 19, 2026 | 1:00 p.m. to 4:00 p.m.
Let your creativity shine in this sweet and colorful best of cake decorating class! In this hands-on class, kids will learn the art of cake decorating. Kids will bake and decorate a cake of their own, using frosting, fondant, & more. Kids will get to take home their cakes to share with friends and family!
Menu:
- Kids Will Get to Take Home Their Own Decorated Cake
Menu Contains: Dairy, Egg, and Wheat/Gluten (No Substitutions)
EVENT DETAILS
Start date: June 19, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St. Paul (1824 Grand Avenue, St. Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
June 26, 2026 | 1:00 p.m. to 4:00 p.m.
Inspired by the hit TV show, this class lets young bakers step into the spotlight and compete in a fun and friendly baking challenge! Working in teams, kids will learn baking techniques from our Way Cool chefs while experimenting with creativity, teamwork, and time management. The class ends with a bake-off where everyone’s delicious creations are celebrated and enjoyed!
Menu:
- Bake-off Creations Using Secret Ingredients Presented at Class
Menu Contains: Dairy, Egg, and Wheat/Gluten (No Substitutions)
EVENT DETAILS
Start date: June 26, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St. Paul (1824 Grand Avenue, St. Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
July 10, 2026 | 1:00 p.m. to 4:00 p.m.
In this 3-Hour class, kids will learn how to bake and decorate incredible creations that look like real-life objects—but are actually cake! Kids will get to practice baking, sculpting, frosting, and fondant decorating techniques to bring their realistic designs to life. Guided by our Way Cool chefs, young bakers will build confidence and creativity while crafting deliciously deceptive masterpieces that are as fun to make as they are to eat!
Menu:
- Kids Will Take Home Their Own Realistic Cake Masterpiece
Menu Contains: Dairy, Egg, Soy, and Wheat/Gluten (No Substitutions)
EVENT DETAILS
Start date: July 10, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St. Paul (1824 Grand Avenue, St. Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
July 17, 2026 | 1:00 p.m. to 4:00 p.m.
Calling all Swifties and young bakers—this class is baked in fun! Inspired by the Taylor Swift–themed cookbook, this class lets kids “Bake It Off” in style while creating delicious treats connected to their favorite songs. The class will feature themed recipes, from “Love Story” Layer Cakes to “Red” Velvet Cupcakes and “You Belong with Me” Cookies. Campers will learn real baking skills like mixing, measuring, frosting, and decorating while listening to Taylor’s greatest hits and sharing their sweet and savory creations. Get ready to shake it, bake it, and have the most enchanted class ever!
Menu:
- “Love Story” Layer Cakes
- “Shake It Off” Chicken Tenders
- “You Belong with Me” Cookies
Menu Contains: Dairy, Egg, Soy, and Wheat/Gluten (No Substitutions)
EVENT DETAILS
Start date: July 17, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St. Paul (1824 Grand Avenue, St. Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
July 24, 2026 | 1:00 p.m. to 4:00 p.m.
It’s a Pasta Palooza! Join us for an afternoon of Noodles of fun. In this class, participants will learn how to make pasta dough from scratch and use it to create 3 different types of pasta dishes. Participants will get to try what they make and take home any extra they may have to share with family too. This class is perfect for all pasta lovers ages 7-15.
Menu:
- Homemade Pasta from Scratch
- Fettucine Noodles with a Lemon Garlic Butter Sauce
- Cheese & Sausage Filled Ravioli with Way Cool Red Sauce
- Cheese & Herb Filled Tortellini with Alfredo Sauce
Menu Contains: Dairy, Egg, and Wheat/Gluten (No Substitutions) *Vegetarian Option Available
EVENT DETAILS
Start date: July 24, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St. Paul (1824 Grand Avenue, St. Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
July 31, 2026 | 1:00 p.m. to 4:00 p.m.
Team up, get creative, and bake your way to delicious success! In this class, young bakers will work together in small “Bake Squads” to create amazing Secret Squad Missions revealed at the beginning of class. With guidance from our Way Cool chefs, squads will create, bake, and decorate baked goods.
Kids will learn teamwork, baking techniques, and how to turn simple ingredients into something extraordinary. It’s a class of collaboration, creativity, and sweet rewards—because everything’s better when you bake it together!
Menu:
- Secret Bake Squad Missions will be Revealed at the Beginning of Class
Menu Contains: Dairy, Egg, Soy, and Wheat/Gluten (No Substitutions)
EVENT DETAILS
Start date: July 31, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St. Paul (1824 Grand Avenue, St. Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
August 7, 2026 | 1:00 p.m. to 4:00 p.m.
Let your creativity shine in this sweet and colorful best of cake decorating class! In this hands-on class, kids will learn the art of cake decorating. Kids will bake and decorate a cake of their own, using frosting, fondant, & more. Kids will get to take home their cakes to share with friends and family!
Menu:
- Kids Will Get to Take Home Their Own Decorated Cake
Menu Contains: Dairy, Egg, and Wheat/Gluten (No Substitutions)
EVENT DETAILS
Start date: August 7, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St. Paul (1824 Grand Avenue, St. Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
August 14, 2026 | 1:00 p.m. to 4:00 p.m.
Pack your bags and grab your passports—it’s time for a culinary adventure around the world! In this class, kids will work in teams to create delicious dishes inspired by countries and cultures across the globe. Teams will draw a plane ticket to reveal their culinary destination, then work together to plan, cook, and plate their international creations. With the help from Way Cool instructors, participants will learn new cooking techniques, explore global flavors, and discover the fun of teamwork in the kitchen.
Due to the Structure of This Camp Recipes May Contain: Dairy, Egg, Soy, Sesame, Fish, Shellfish, and Wheat/Gluten
EVENT DETAILS
Start date: August 14, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St. Paul (1824 Grand Avenue, St. Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
August 21, 2026 | 1:00 p.m. to 4:00 p.m.
In this 3-Hour class, kids will learn how to bake and decorate incredible creations that look like real-life objects—but are actually cake! Kids will get to practice baking, sculpting, frosting, and fondant decorating techniques to bring their realistic designs to life. Guided by our Way Cool chefs, young bakers will build confidence and creativity while crafting deliciously deceptive masterpieces that are as fun to make as they are to eat!
Menu:
- Kids Will Take Home Their Own Realistic Cake Masterpiece
Menu Contains: Dairy, Egg, Soy, and Wheat/Gluten (No Substitutions)
EVENT DETAILS
Start date: August 21, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St. Paul (1824 Grand Avenue, St. Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected] -
August 28, 2026 | 1:00 p.m. to 4:00 p.m.
Step right up for fairground fun in the kitchen! In this class, kids will cook and bake their way through classic State Fair favorites. Kids will learn how to make their favorite fair snacks from scratch while exploring fun cooking techniques and bold flavor combinations. It’s filled with creativity, flavor, and a whole lot of fair flair—no admission ticket required!
Menu:
- Sweet Martha Chocolate Chip Cookies
- Fresh Squeezed Lemonade
- Deep Fried Oreos
- Mini Corn Dogs
Menu Contains: Dairy, Egg, Soy, and Wheat/Gluten. May Also Contain Sesame. (No Substitutions)
EVENT DETAILS
Start date: August 28, 2026
Start time: 1:00 p.m.
End time: 4:00 p.m.
Venue: Way Cool Cooking School – St. Paul (1824 Grand Avenue, St. Paul, MN 55105)
Phone: 952-949-6799
Email: [email protected]