One Pot Paella Pasta Hotdish
One Pot Paella Pasta Hotdish with Chicken, Shrimp, and Clams By Chef Mary Prep Time 10 mins, Total Time 50 mins Servings: 4 -6 Ingredients: 4 Cups chicken, Vegetable, or Fish Stock1 Lb. boneless skinless chicken Breast, diced into 1 1/2” cubes1/2 lb shrimp/prawns 225g, shells removed and de-veined1 stick celery, finely chopped1 carrot small,…
March 27, 2020
Spinach Pesto
It’s national Spinach day! It’s great in everything from smoothies to salads. Spinach is not just Popeye’s favorite vegetable, it’s one of the Way Cool Cooking School’s too because it is so versatile and healthy. Celebrate the mighty green Spinach with this bright Spinach pesto recipe for dinner. Spinach Pesto (8 Servings) Ingredients 2 cups…
March 26, 2020
Homemade Ravioli with Rustic Red Sauce
Fresh Ravioli Pasta Ingredients: 1 ½ cups Flour¼ teaspoon Salt2 Large Eggs1 Tablespoon Water2 Teaspoons Olive Oil Directions: Combine the flour and salt in a large mixing bowl and toss well.Make a well in the center of the flour and add eggs, water, and olive oil. Blend the liquids with a fork.Then, using a fork, gradually mix…
March 18, 2020
Over the Rainbow Cupcakes
Ingredients for Cupcakes: 2 1/2 cups all-purpose flour2 cups sugar3 tsp baking powder1 tsp salt1 cup milk1/2 cup vegetable oil1 tbsp vanilla extract2 large eggs1 cup water For Decorating: 1 (12 oz) container White Frosting2 (12 oz) Container Sky Blue Frosting24 pieces of rainbow candy tape (we used Airhead brand)2 Piping bags1 Large Star piping…
March 17, 2020
Meet Our Founder
We are incredibly grateful to be led by such an amazing female entrepreneur like Lynn Elliott. To celebrate International Women’s Day we asked her to share a few things that she’s learned along the road of starting The Way Cool Cooking School Inc. “When you are passionate about what you do, it doesn’t feel like…
March 6, 2020
Stuffed Chocolate Chip Cookies
By Chef Mary Makes approximately 1 dozen Stuffed cookies Ingredients: 8 ounces unsalted butter, softened1 1/2 Cups all purpose flour1 teaspoon kosher salt1 teaspoon baking soda2 ounces granulated sugar8 ounces light brown sugar1 large egg1 large egg yolk2 tablespoons whole milk1 1/2 teaspoons vanilla extract12 ounces semisweet chocolate chipsThe Stuffing: 6 ounces of your favorite…
March 5, 2020