- Chicken Tenders with Honey Mustard Dipping Sauce
- Cheesy Loaded Baked Potatoes
- Mini Fruity Pebble Cheesecakes
$65April 13, 2021 | 04:30 p.m. to 06:00 p.m.
Great cooking isn’t just about recipes—it’s about new and classic techniques. We have created our afterschool program to show students how to create delicious dishes while learning lifelong cooking skills. Each week is a new lesson and recipes to make and eat at the end of class.
This Week: Cooking for fun, family, and friends. Learn how to make an entire dinner from sides to dessert in class, and enjoy eating it at the end.
Start date: April 13, 2021
Start time: 04:30 p.m.
End time: 06:00 p.m.
Venue: Way Cool Cooking School