- Watermelon Salad with Toasted Pepitas and Feta
- Shrimp Po’Boys with a Lemon Basil Aioli
- Mojito Cheesecake Parfaits
$75June 06, 2019 | 06:00 p.m. to 08:00 p.m.
It’s the time of year that is bursting with flavor! In this hands-on cooking class, we will learn how to make artisan buns from scratch. Perfect for all things from your grill.
We will also be making a sweet sand savory fruit salad. For dessert a twist on 2 of our summer favorites; Mojitos and fruit topped cheesecakes, with a Mojito Cheese cake parfait. This menu and class are sure to be recipes and techniques to add to your delicious Summer.
Start date: June 06, 2019
Start time: 06:00 p.m.
End time: 08:00 p.m.
Venue: Way Cool Cooking School