Kids Class: After School 5 Week Program Ages 7-15: Jan-Feb 2017

Our After School Program:

This program is designed for your child to learn cooking and baking techniques and tips over the course of 5 weeks. Whether your child is just starting out in the kitchen or is more advanced, these chef-led classes will be tailored so that your child can learn and develop the lifelong skill of cooking. After completing the 5-week program your child will receive a Way Cool Cooking Certificate of completion and a cooking gift from us.

Here is what we will be learning over the course of the program.

WEEK DESCRIPTION DATE TIME
Soup's On as we "Hone"
our skills in this class and learn
about knife and kitchen safety
Tuesday January 9  4:30-6:00 PM
We will be learning about
quick bread and yeast breads
Tuesday January 16 4:30-6:00 PM
In this class, we will be learning
about making dinner and preparing a 
classic: Chicken Tenders with loaded baked potatoes
and for dessert ultimate brownies 
 
Tuesday January 23 4:30-6:00 PM
From omelets to quiche It’s all about eggs
and the different ways to cook them
 
Tuesday January 30 4:30-6:00 PM

In this class, we will be making seasonal
baked treats and having the 
Certificate ceremony

Tuesday February 6 4:30-6:00 PM

 

 

                               

                    

            
                             

Monday, October 9, 2017 - 11:45am
$210.00