Our After School Program:
This program is designed for your child to learn cooking and baking techniques and tips over the course of 5 weeks. Whether your child is just starting out in the kitchen or is more advanced, these chef led classes will be tailored so that your child can learn and develop the life long skill of cooking. After completing the 5 week program your child will receive a Way Cool Cooking Certificate of completion and a cooking gift from us.
There are still last-minute spots available please call us at 952-949-6799 to reserve your spot.
Here is what we will be learning over the course of the program.
|This class is all
about knife Skills and kitchen safety
Menu: Stir Fry & Egg Rolls
|Tuesday, Jan 9||4:30-6:00 PM|
|We will be learning about
quick bread and yeast bread
Menu: Soft Pretzels & Struessel quick bread
|Tuesday, Jan 16||4:30-6:00 PM|
|In this class, we will be learning
and how to prepare them.
Menu: Chicken Tenders, Loaded Baked Potatoes, and
|Tuesday, Jan 23||4:30-6:00 PM|
|Tuesday, Jan 30||4:30-6:00 PM|
In this class, we will be making seasonal
|Tuesday, Feb 6||4:30-6:00 PM|