Chef Jeff's Favorite Meatballs

Turkey Meatballs

Prep Time: 15 mins Total Time: 21 mins Serves: 6, Yield: 30 meatballs


1 lb lean ground turkey

3 garlic cloves, minced

1/4 cup onion, finely chopped

1/4 cup parsley, chopped

1/2 teaspoon salt

1/2 teaspoon pepper

1/2 teaspoon oregano

1 egg, beaten

1/2 cup dry breadcrumbs


Mix all the ingredients and shape into 30 meatballs approximately 1" across.

Spray a nonstick pan lightly with veggie oil.

Cook the meatballs for 5-6 minutes or until cooked through and nicely browned on the outside You will likely have to repeat the process for a second batch unless you have one big frypan!


Great as a Meatball Slider with Hawaiian buns, marinara, and melted mozzarella cheese.